Description
Country: Sri Lanka
Region: Dimbula
Altitude: 100-1500 masl
Climate: Average temperature 23.5oC
Monsoon period: August-September
Harvest: January – February
Producer: Mabroc
In the cup: Full flavoured, bold and refreshing
Dimbula is the most famous tea area in Sri Lanka. It was one of the first areas to be planted with tea as Ceylon moved from coffee to tea in the late nineteenth century. The tea is grown amongst awe inspiring mountains and the renowned Golden Valley.
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