Region: Chiriquí Producer: Independent privately owned farms Harvest: September – October Arabica Varietals: Catuai, Caturra, Typica, Bourbon Processing: Fully Washed Altitude: 1500 – 2500 masl Producer: Casa RuizIn the cup: Floral and fruity, medium acidity, smooth chocolateThis exquisite blend comes from the Boquete District, in the province of Chiriqui, North-western Panama. It is last season’s crop hence the good price.(Info Courtesy of Latorre and Dutch)
In the cup:Fine acidity and rich, well balanced, with delicate and clean aftertaste. Rich, intense making it a good selection for espresso. Price is per kg, not including shipping.
In the cup: Well balanced coffee with juicy acidity, rounded body with floraland fruity characteristics of stone fruits, caramel, panela and cocoa. Green price is per kg, not including shipping.
In the cup: Sweet, medium intensity, Almond nut, syrupy body, hint of berry, dark chocolate and roasted nuts dominate the finish. Price is per Kg, not including shipping
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