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You are here: Home / Archived Beans / South America / Colombia Jairo Arcila Caturra Honey Decaf (Green)
Colombia Jairo Arcila Caturra Honey Decaf (Green)

Colombia Jairo Arcila Caturra Honey Decaf (Green)

$33.85

In the cup: Grape Hubba Bubba Bubblegum, Chocolate Biscuit, Brown Spices and Molasses

Price per kg.

Clear

Earn up to 6 Points.

SKU: gCOLJairoAHoneyDecaf Categories: Archived Beans, South America
  • Description
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Description

Region: Armenia, Quindio

Elevation: 1450-1500 masl.

Arabica Varietal: Caturra

Process: Honey Decaf

Farm: Santa Monica

Producer: Jairo Arcila

Soil: Volcanic Ash

Rainfall: 1700-2200mm

Score: 88.75

 

In the cup: Grape Hubba Bubba Bubblegum, Chocolate Biscuit, Brown Spices and Molasses

 

This coffee was carefully hand-picked in order to select only the ripest cherries and then hand-sorted to remove any
defects. The coffee was pulped and sundried on raised beds in temperature-controlled conditions until the ideal moisture
content is achieved. Caturra variety originated in Minas Gerais, Brazil, is a natural mutation of Red Bourbon. Caturra produces more coffee and is more resistant to plant diseases than Bourbon.

This decaffeination process is unique. The caffeine is extracted using sugar cane and water which enhances sweetness while maintaining coffee attributes. The green beans are put into a steam chamber where the silver skin is removed from the bean. After this, the beans are submerged in spring water and as soon the coffee is saturated with water it is sent to the extractors where the beans have direct contact with sugar cane ethyl acetate for 8 hours which dissolves the caffeine content.

Then the decaffeinated coffee is dried in a chamber to reach the same moisture content that it had prior to the process.

(Info courtesy of Cofinet)

Additional information

Weight1.05 kg
Want this bean roasted?

Green only, Roasted 2kg, Roasted 3kg, Roasted 4kg

Grind

Aeropress, Espresso, Filter, Perc. Urn, Plunger, Whole Bean

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