Description
In the cup: Roasted Nuts, Dark Chocolate and Molasses (when roasted Dark)
Hazelnut, Milk Chocolate and Caramel (when roasted Medium)
The season is changing and so are our coffee flavours. We enjoy roasting coffee that matches the weather and the flavours that come about in this season. So we bring you our Seasonal Winter blend.
A bold blend of Colombian and Brazilian beans that are ideal to be roasted for a darker profile and give you that extra oomph you need on a cold Winters morning! When roasted Dark, you will be hit with hints of Roasted Nuts, Dark Chocolate and Molasses that leave you feeling warm and toasty on the inside. But if you prefer a Medium roast, you’ll end up with notes of Hazelnut, Milk Chocolate and Caramel.
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