Region/Town: Mareeba, North Queensland
Altitude: 450-600 meters above sea level
Arabica Varietal: Catuai Rojo
Producers: Murat Family
In the cup: Milk chocolate, gentle juicy citric acidity. Medium body.
Nestled between world heritage rainforests and the outback savannah, this is where Jack Murat coffee is grown. Rich volcanic sol that’s soaked with monsoonal rains and the dried with the north Queensland sun are the conditions in which the Murat family grow and process their crop of Catuai Rojo coffee beans.