Brazil Dolce Cerrado Natural (Green)

Description

Region: High Cerrado

State: Minas Gerais

City: Carmo do Paranaiba

Elevation: 1100 m.

Variety: Yellow Catuai

Process: Natural

Farm: Dolce Cerrado Estate

Farmer: Andrade family

Screen size: 16 up

In the cup: Clean and full bodied coffee. Notes of dark chocolate with orange peel, with slight citrus acidity. Delicious vanilla and red fruits in a pleasant, sweet aftertaste.

The Andrade family started growing coffee in 1901 with the acquisition of Capim Branco Farm by Ismael’s grandparent, Aprigio Furtado. Located at Cerrado Mineiro region, Sao Silvestre farm uses both traditional methods of harvesting and processing but also innovates with new processes like natural fermentation, african beds and honey process.

In 2018, Ismael Andrade won the Brazil Cup of Excellence Naturals, scoring 93.26 with an amazing Red Catuai.